Uncorked Ventures is a family business wine club founded back in 2010 by two brothers-in-law. Their decision to follow their passion happened when they felt no satisfaction with their jobs any longer. In the end, only Mark Aselstine who remained in the company while the other changed his course. Mark used his love for wine and devoted his time to venture into now a thriving business that brought quite a stature for Uncorked Venture in the wine industry. The company is an exclusive distributor of wines from California, Oregon, as well as Washington. All of Uncorked Venture’s clients are guaranteed of only the highest quality  wines since Mark visits vintners to personally taste these wines and learn everything about his chosen selection before he offers and sends the wines for delivery. Aside from running the California based wine club, we stumble across some interesting pieces of information about the owner, Mark. He does not only own and run Uncorked Ventures but also does wine tasting for the company, blog writer, as well as CS (Customer Support) representative. Everything written in the company’s website resonates his personal and professional touch that speaks of his true devotion and dedication to the company he owns. Keep reading our honest Uncorked Ventures review to learn more.

Kettle and Fire is one of the leading meal delivery service provider in the US founded by Justin and Nick Mares. This was established out of their dedication for healthy and their objective to make everyone fit and healthy through the power of inherited food. This is the only USDA grass-fed bone broth which is fresh, chilled no frozen and easy to deliver broth and soup. What makes this meal delivery service provider apart from the rest is the way they package their broth. The founder worked with food experts and chefs to make a bone broth which does not spoil without putting in preservatives and extra sodium. As of now, they provide beef bone broth made with marrow bones from organic carrots, pastured, grass-fed cattle, celery, onions, parsley, bay leaves, black peppercorns, apple cider vinegar, thyme, and sea salt. The mixture of these natural components along with an over 24 hours cook time yields the most delicious and versatile shelf-stable broth on the market. Kettle and Fire are just new in the market, but in a short span of time, it has already gained many loyal clients who love its natural broths and soups, as a proved by thousands of customer reviews on their website. Reading this Kettle & Fire review will help you more about this company. Keep reading our honest Kettle and Fire review to learn more.

• Customers who are wine lovers

• People who want healthy broth and soup

Uncorked Ventures is unlike other wine club because Mark Aselstine is not your ordinary owner either. He is a passionate wine lover and a dedicated wine enthusiasts willing to share his wine knowledge and expertise with his clients. The pride of West Coasts in wines and other products are evident in his chosen selections of less popular and famous vintages but equally high in quality.

In general, Kettle & Fire is a reliable meal delivery service company. The menu might not be varied. However, that’s a part of its appeal. Each recipe is well-made, and each soup and broth is cooked and simmered for more than 24 hours. So, you are assured of tasty, nutritious and high-quality products. All broths and soups are incredibly healthy. The price is also reasonable.